Free Recipe: Fettuccine alfredo

Fettuccine alfredo Submitted by: Mirella Mariejeanne | Date Added: 15 Oct 2010
Listed in: Pasta & Noodles

Recipe Pictures - Click on image for larger version:

This recipe currently has 0 pictures.

Ingredients

1 box ( 450 g) fettuccine Noodle
1/3 cup ( 75 mL) unsalted butter, cut into cubes
1 cup ( 250 mL) whipping cream
1-1/2 cups ( 375 mL) Parmesan cheese

Cooking time 12 minutes
Preparation time 20 minutes
Makes 8 appetizer servings

Instructions

Bring a large pot of salted water to a boil over high heat. When water is boiling, stir in pasta.
Cook, uncovered, according to package directions until al dente, about 10 minutes.
Drain in a large colander or sieve. Do not rinse.
Return to warm pan and stir in butter.
Stir in cream and Parmesan.
Cook over medium-low heat, stirring often until fettuccine is hot and evenly coated with sauce, about 2 minutes.
Serve right away on warm serving plates with grindings of black pepper.
Shreds of fresh basil, Italian parsley or snipped chives scattered over top are also very complementary.

Visitor Comments (0):

This recipe currently has 0 comments. Add your own comment in the right hand menu.

Recipe Links:

Add New Recipe Contact us about this Recipe Tell a Friend about this Recipe Printer Friendly Version Liquid Conversions Weight Conversions Length Conversions Temperature Conversions Gas Mark Tables Vegetable Cooking Times Lexique^New!

Rate this Recipe:

Currently 1.50/5
1
2
3
4
5

Rating: 1.5/5 (4 votes cast)

Comment on this Recipe:

Your Name: Your E-Mail (Not Published): Your Comments: For spam prevention, enter code: Code:

Jump to Category:

Other Recipes in this Category:

Peppered Shrimp Alfredo Salsa Pasta Salad Peppered Shrimp Alfredo Singapore noodles Mine frit - Nouilles sautées

Recipe Cloud Tags:

- Recipe Hit Count -